Dine In Menu
Join us at 78 South Main Street for the full Holy Grail experience. Every dish is cooked fresh to order by Head Chef Manoj Varavumkal and his team — from slow-simmered Kerala curries to tandoor-fired specialities and comforting European classics. Whether it’s a family dinner, a night out or a quick lunch in town, there’s a table waiting.
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Starters
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Chicken Dishes
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Beef Dishes
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Lamb Dishes
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Fish Dishes
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Vegetarian Dishes
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Biryani (Mild)
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Madras (Medium & Hot)
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Korma (Mild)
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European Dishes
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Kids Menu
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Side Dishes
STARTERS
Vegetable Samosa(s)€6.25
Seasonal mixed veg wrapped with traditional Indian pastry. Served with mango chutney (G, E, M, CY, N)
Onion Bhajis(s)€6.25
Shredded onions deep fried with Indian spices & gram flour. Served with fresh salad & mango chutney (Gluten Free)
Duck Spring Rolls€7.95
Served with mixed leaves & sweet chilli dip (G, E, F, MD)
Chicken Tikka€6.95
Tandoori marinated boneless chicken pieces, cooked in Tandoori oven. Served with mixed salad & mint chutney (G, M, MD)
CHICKEN DISHES
Chicken Butter Masala€14.95
Tandoori chicken cooked in butter, simmered in a smooth, silky and creamy onion, tomato and cashew gravy (G, M, CY, N, MD)
Chicken Curry€14.95
Traditional Indian Curry (G, M, CY, N, MD)
Chicken Jalfrezi€14.95
Chicken cooked with ginger, garlic & mixed peppers to form a delicious sauce (G, M, CY, MD)
BEEF DISHES
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LAMB DISHES
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FISH DISHES
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VEGETARIAN DISHES
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BIRYANI (MILD)
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MADRAS (MEDIUM & HOT)
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KORMA (MILD)
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EUROPEAN DISHES
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KIDS MENU
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SIDE DISHES
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Allergen Information
Our dishes are labelled with the following allergen codes. Please tell your server about any allergy or intolerance before ordering — our team will gladly guide you, and many dishes can be adapted.
G – Gluten M – Milk/Dairy E – Eggs F – Fish CN – Crustaceans N – Nuts S – Soya CY – Celery MD – Mustard
Gluten-free and vegetarian options are available across the menu — just ask.
Opening Hours
[CONFIRM: opening hours per day]
Find Us
78 S Main St, Wexford Town, Y35 E657
Bookings
(053) 914 4100 · 086 053 5905