Holygrail Wexford
Seasonal mixed veg. wrapped with traditional Indian pastry served with mango chutney (G,E).
Served with mixed leaves and sweet chilli dip (G, E, F, MD).
Chicken, lettuce, and croutons tossed in Caesar dressing (G, E, M, CY, MD).
Shredded onions deep-fried with Indian spices and gram flour, served with fresh salad & mango chutney.
Pakora battered king prawns served with crispy salad & sweet chilli sauce (G, F, CN).
Tandoori spices marinated and cooked in a tandoori oven, served with mint yogurt (G, M, MD).
King Prawn Pakora (2), Tandoori Chicken (Drumstick) (2), Vegetable Samosa (2), Onion Bhaji (2). Served with a choice of dips (F, G, M, MD, E, CN).
Tandoori chicken cooked in butter, simmered in a smooth, silky and creamy onion-tomato and cashew gravy (G, M, CY, N, MD).
Traditional Indian curry (G, M, CY, MD).
Chicken cooked in a rich tomato sauce, onion, tomato & mint leaves (G,M,CY,MD).
Chicken marinated in Indian spices cooked in tomato sauce (G,M,CY,MD).
Chicken cooked with ginger, garlic & mixed peppers to form a delicious hot sauce (G,M,CY,MD).
Pan fried strips of chicken cooked with onion, peppers & mushrooms in a sweet chilli & black bean soya sauce(G,S).
Marinated chicken cooked with ginger, garlic & fresh chili to form a delicious hot sauce (G, M, N, CY, MD).
Chicken cooked in tomato sauce with chili oil, fresh coriander, ginger & natural yogurt (M, N).
Basmati rice cooked with chicken flavored with herbs and spices, includes nuts. Served with curry sauce, poppadoms, & raita (G, N, S).
Tandoori spices marinated cooked in tandoori oven. Indian barbecue flavour. Served with masala sauce, choice of side order rice/chips/naan.(G,M,MD)
Diced Irish beef cooked in a rich tomato sauce with onion, tomato, and mint leaves (G, M, CY, MD).
Beef cooked with ginger, garlic, and mixed peppers to form a delicious hot sauce (G, M, N, CY, MD).
Marinated beef cooked in traditional Indian spices (G, S).
Pan fried strips of beef cooked with onion, peppers & mushrooms in a sweet chilli & black bean soya sauce (G,S).
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Beef cooked in tomato sauce with chili oil, fresh coriander, ginger, and natural yogurt (M, N)..
Basmati rice cooked with beef flavoured with herbs and spices, includes nuts. Served with curry sauce, poppadoms, and raita (G, N, S).
Chicken, lettuce & croutons tossed in Caesar dressing. Served with brown/garlic bread (G, MD, E, M, CY).
Chicken tikka, mixed leaves tossed in honey mustard dressing. Served with brown/garlic bread (G, MD, E, M, CY).
Shredded Irish beef cooked with mixed peppers, mushrooms & onions in red wine sauce. Served with Rice/Chips (G, S).
Homemade beef lasagne baked in the oven, served with salad & chips (G, E, M, CY).
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Chicken cooked with Indian spices, fresh curry leaves, mustard seed, and coconut, finished with lemon (G, M, N, CY, MD).
Beef cooked with Indian spices, fresh curry leaves, mustard seed, and coconut, finished with lemon (G, M, N, CY, MD).
Lamb cooked with Indian spices, fresh curry leaves, mustard seed, and coconut, finished with lemon (G, M, N, CY, MD).
Prawns cooked with Indian spices, fresh curry leaves, mustard seed, and coconut, finished with lemon (G, F, M, N, CY, MD).
Fresh vegetables cooked with fresh curry leaves, mustard seed, and coconut, finished with lemon (G, M, N, CY, MD).
Traditional Indian curry(G, M, CY, MD).
Lamb cooked in a rich tomato sauce with onion, tomato, and mint leaves (G, M, CY, MD).
Lamb cooked with ginger, garlic, and mixed peppers to form a delicious hot sauce (G, M, N, CY, MD).
Marinated lamb cooked with ginger, garlic & fresh chili to form a very hot sauce (G, M, N, CY, MD).
Lamb cooked in tomato sauce with chili oil, fresh coriander, ginger, and natural yogurt (M, N).
Basmati rice cooked with lamb flavored with herbs and spices, includes nuts. Served with curry sauce, poppadoms, and raita (G, N, S).
King prawns cooked in a rich tomato sauce with onion, tomato, and mint leaves (M, F, N).
Pan-fried king prawns cooked with onion, peppers, and mushrooms in a sweet chili and black bean soya sauce (F, G, S).
Traditional South Indian (Kerala) curry finished with coconut and fresh curry leaves (CN, F, G, M, N, CY, MD).
King prawns cooked with ginger, garlic, and mixed peppers to form a delicious hot sauce (CN, G, M, F, N, CY, MD).
Fresh sole & king prawns cooked with onions, chilies, fresh ginger, & finished with coconut milk (F, N, M).
A classic South Indian (Kerala) curry with king prawns & mango, finished in coconut milk (M, F, N).
Marinated prawns cooked with ginger, garlic, and fresh chili to form a very hot sauce (G, M, N, CY, F, MD).
Basmati rice cooked with king prawns flavored with herbs and spices, includes nuts. Served with curry sauce, poppadoms, and raita (G, N, F, S).
Mixed vegetables cooked in traditional Indian curry (G, M, CY, MD).
Mixed vegetables cooked in a rich tomato sauce with onion, tomato, and mint leaves (M, N).
Mixed vegetables cooked with ginger, garlic, and mixed peppers to form a delicious hot sauce (G, M, N, CY, MD).
Marinated vegetables cooked in traditional Indian spices (G, M, CY, MD).
Pan-fried mixed vegetables cooked with onion, peppers, and mushrooms in a sweet chili and black bean soya sauce(G, S).
Basmati rice cooked with mixed vegetables flavored with herbs and spices, includes nuts. Served with curry sauce, poppadoms, and raita (G, N, S).
Cooked in tomato sauce with chili oil, fresh coriander, ginger, and natural yogurt (M, N).
Penne Pasta cooked in a homemade tomato sauce, Served with garlic bread topped with parmesan & basil pesto. (G, E, M)..
Cubes of cottage cheese and fresh green peas simmered in tomato and onion gravy (M,N).
Traditional Indian Curry served with Rice/Chips(CN,F,G,M,N,CY,MD).